Tag Archives: Living Building Challenge

The Living Building Challenge is kicking my butt!!!

Imagine that you are cooking dinner, but you are restricted to only using ingredients sourced from within a geographical radius of 500 kilometers. That’s a tad over 310 US miles. This would mean that if you use salt, you would … Continue reading

Posted in Creative pursuits, Environment, Green Living, Health and Safety, On Building, On Design | Tagged , , , , , , , , , , , , , | 4 Comments

One quick amendment…

After sleeping on it, I would like to make one small amendment to yesterday’s blog posting on green roofs. ┬áSometimes, there actually exists a good reason not to employ the glorious expanses of chlorophyll I gushed so extensively about in … Continue reading

Posted in Client Education, Cool building materials, Environment, Green Living, On Building, On Design | Tagged , , , , , , , | 3 Comments