-
Recent Posts
Categories
- Bloom Day
- Client Education
- Color
- Cool building materials
- Cool plants
- Creative pursuits
- Culture
- Environment
- Foliage Follow-Up
- Food and Drink Recipes
- Gardening and Landscaping
- Green Living
- Health and Safety
- Jefferson High School
- Just for fun
- Local interest
- Nice People
- On Building
- On Community
- On Design
- Scandinavia
- Uncategorized
- Wednesday Vignette
NetworkedBlogs
Category Archives: Green Living
Let them bee…
A couple of years ago, I wrote a blog entry on the demise of our bees after the introduction of neonicotinoids in the past decade. At the time, the EPA had essentially admitted that although they were going to continue … Continue reading
Kombucha – the “immortal life elixir” of ancient China, and so easy to make yourself!
In a culture as full of toxins, harmful chemicals, pollution and bad habits as ours, there probably is no such thing as a cure-all silver bullet to ensure optimal health. But, I think KristenM from the Food renegade blog nails … Continue reading
Posted in Food and Drink Recipes, Green Living, Health and Safety
Tagged drink, easy, fermented tea, health, healty, Kombucha, make your own, recipe, SCOBY
3 Comments
The grass really is greener, but…
The discussion came up at my kids’ school of replacing some more of the blacktop with greenspace. The idea is to fundraise and write grants to make it happen, as naturally there is no money for anything extra – at … Continue reading
From shou-sugi-ban to acetylated wood – a clean, green future in wood preservation
Tar kiln or “tjärdal” from Öland, Sweden. Photo courtesy of Wikipedia. Since humans began using wood, the material has always been subject to more or less successful methods of wood preservation. Alexander the Great is said to have soaked wood … Continue reading
Posted in Color, Cool building materials, Culture, Environment, Green Living, On Building
Tagged acetylated wood, cool building materials, environment, green building materials, Green Technology, Japanese, lumber industry, modern, pesticides, Scandinavian, shou-sugi-ban, Traditional, wood preservation
27 Comments
Rainbow Salad and Pâté – sure to please my mitochondria!
They say if you want to stay healthy, you should eat something of each color, every day. A TED talk I saw a few weeks ago reinforced that statement. It’s a fascinating testimony by a physician who cured her own … Continue reading
Posted in Food and Drink Recipes, Green Living, Health and Safety
Tagged apple, beets, brain health, cauliflower, kale, liver pâté, mitochondria, onion, salad recipe, vegetables
Leave a comment
Pumpkin Parmesan Soup
– or PP soup as my juvenile delinquents like to call it. Aside from being chockfull of fiber, and brimming with immune-boosting vitamin A, the best thing about pumpkins is that they are fairly non-descript in flavor and take very … Continue reading
Posted in Food and Drink Recipes, Green Living, Health and Safety
Tagged easy, harvest, nutritioun, parmesan, pumpkin, recipe, soup
2 Comments
Good Sources for Cool Building Materials that May Help Green Your Project
The exhibition catalog for the PNC SmartHome Cleveland (the Passive House I wrote about in my last post) – included a list of companies that provided the materials for that project. In an effort to spread the Sustainable Building Gospel, … Continue reading
Active Minds Build Passive Houses!
While still living in Sweden, I heard about these incredibly energy efficient “Passive Houses”. On average, their annual energy consumption is about 90% LESS than a normal, drafty, comparatively poorly built abode. This is, of course, a staggering slap in … Continue reading
Posted in Environment, Green Living, On Building, On Design
Tagged carbon dioxide emissions, Cleveland, collective responsibilities, energy efficiency, energy information administration, energy performance, houses around the world, Passive House, rain garden, storm water, thermal bridge, wall construction
1 Comment
Go wild, and fill it with natives!
I suggested this to a friend who was preparing to, once again, mow the sunny square of grass covering his back yard. It’s not that he particularly likes the grass, he said, but it’s there and it is relatively simple … Continue reading
What do we do with birds, but no bees?
You think the price of food is steep now? Just imagine what it will cost when our main, natural pollinators are gone. Since 2006, honey bees have been disappearing rapidly, by about 1/3 of existing bee populations per year! The … Continue reading
Posted in Environment, Gardening and Landscaping, Green Living
Tagged Bayer, bees, beneficial insects, colony collapse disorder, death, EPA, food prices, honey, neonicotinoids, pesticides
3 Comments